Nummy. That's all I have to say about this.
BTW I don't measure when I do fresh salsa. I know how hot or not I like it and so do you, I imagine. Here's what you put in your bowl.
Fresh Tomatoes
Green Bell Pepper
Chili Pepper (like an Anneheim)
Onion
Green Onion
Cilantro
Jalepeno pepper (I don't like it hot, so I skip this one)
Splash of Vinegar
Splash of Lemon Juice
Fresh garlic (or powder if you're lazy)
Cumin (just sprinkle it on the top)
Salt
Dash of Canola Oil
Stir and Eat it all - because, remember, you can make more later!
Keep those gardens going, girls!!!
Subscribe to:
Post Comments (Atom)
Posts
No comments:
Post a Comment